The
general aims of
the International
Commission on
the
Anthropology of
Food and
Nutrition
(ICAF)are
to promote and
coordinate
collaboration
and research in
biological and
social
anthropology in
regard to the
sciences of
food and
nutrition,
fostering in
particular a
pluridisciplinary
approach.
ICAF
is a commission
of the
International
Union of
Anthropological
and
Ethnological
Sciences
(IUAES)
Honorary
Members:
Mary
Douglas - Igor
de Garine -
Annie Hubert
further
information
will be
available soon
What's
new
(March
2013):
The
website is
currently
undergoing a
significant
revamp, have a
look at:
http://cms.icafood.eu
36th ICAF Conference
Kamilari, Crete, Greece, June 2 - June 6, 2013
Call for papers
Conference Theme: “Food and Art” Extended deadline!
Information
in spanish (doc
file)
38th
international
ICAF conference
in Cazalla de
la Sierra
(Sevilla,
Spain), october
1st - 4th 2013,
on the topic
ALIMENTARY
RESPONSES TO
THE ECONOMIC
CRISIS.
Information
in spanish (doc
file)
Information
in english (doc
file)
organisational information in spanish and english
Call
for papers
for the ICAF
conference at
the IUAES,
Manchester from
August 5th to
13th.
.pdf
format (spanish
and
english)
<--Program
Food
and Love, 34th
international
ICAF conference
to be held in
Daroca
(Zaragoza),
Spain from May
8th-12th
2012
.pdf
format (spanish
and
english)
<--Program
The
2010 report to
I.U.A.E.S.
about recent
activities of
ICAF by Helen
Macbeth,
Frederic Duhart
and Xavier
Medina
.doc
format
(english)
An
overview of all
ICAF activities
since 2007,
compiled by
Frederic Duhart
.doc
format (english
word)
Changed
all E-Mail
addresses
to a
robot-unfriendly
format. please
exchange %a-t%
with @ to write
an E-Mail!
Traditional
Christmas Foods
across Europe,
an
on-line recipe
book
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