The 44th ICAF conference is happening in May 2017. The topic is Food, Gastronomy and Tourism: Social and Cultural Perspectives, and it will be held in Tossa de Mar, Catalonia, Spain between 25-27 May 2017. The call for papers and further information can be found here: http://www.icafood.eu/index.php/conf/forthcoming-conferences
González Turmo, I. (ed.) (2013) Respuestas alimentarias a la crisis económica.
The wonderful collection of christmas recipes from all over Europe, collected from ICAF members and edited by Helen Macbeth
I have had the privilege of collaborating with Mary Douglas in the framework of the International Commission for the Anthropology of Food (ICAF) since 1978, but our paths first crossed much earlier, in 1962 when she was a member of the International African Institute. She evaluated my work on the Massa of Cameroon.